6 frozen snow crab clusters (about 4 pounds)
2 tablespoons olive oil
2 teaspoons seafood boil seasoning (such as Old Bay®)
6 tablespoons butter, melted
1 lemon, cut into wedges
Preheat the oven to 425 degrees F (220 degrees C). Arrange crab clusters in a single layer on a rimmed baking sheet.
Stir together oil and seasoning in a small bowl, and brush over each crab cluster.
Bake in the preheated oven until hot throughout, about 12 minutes. Serve warm with butter and lemon.
